100% Lean Beef
Rosemary Garlic Jerky
Fragrant French garden rosemary combined with roasted pungent garlic cloves, slowly smoked over Canadian hardwood.
Artisan Preparation & Taste Profile
Rosemary Garlic Jerky brings a sophisticated European-inspired herbal complexity to traditional Canadian dried beef. Every batch begins with premium cuts of whole muscle lean beef, trimmed meticulously to preserve pure meat texture. We steep each slice in a handcrafted marinade of crushed garden rosemary leaves, roasted garlic puree, coarse sea salt, and cracked black pepper for a full twenty-four hours before slow smoking.
Crafted with Premium Ingredients
Our curing process utilizes authentic Canadian hardwood smoke at low temperatures, creating a tender chew that releases vibrant herbal notes and savory garlic undertones in every bite. Free from nitrates, artificial additives, and liquid smoke extracts, this jerky represents the summit of wholesome artisanal snack craftsmanship.
- Marination: Handcrafted 24-hour deep spice bath marinade
- Smoking: Naturally cured using selected Canadian hardwood chips
- Quality: Free from artificial fillers, binders, or liquid smoke
Nutritional Values & Specifications
| Serving Size | 30g (approx. 4 strips) |
|---|---|
| Protein per pack | 36g per 75g package |
| Total Fat | 2.0g (0.5g Saturated) |
| Sodium | 390mg |
| Package Weight | 75g (2.65 oz) |
| Shelf Life | 12 Months (Unopened Vacuum Seal) |
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