100% Lean Beef
Classic Salted Jerky
Pure, traditional recipe highlighting whole-muscle lean beef seasoned with mineral-rich sea salt and slow hardwood smoke.
Artisan Preparation & Taste Profile
Our Classic Salted Jerky honors the time-tested craft of whole-muscle dried meat. We start with select cuts of premium Canadian beef, trimmed meticulously to remove excess fat and sliced into thick, uniform strips. By focusing on pure Pacific sea salt and a subtle hint of cracked black peppercorn, the natural, robust beef flavor takes center stage without being overwhelmed by sugars or heavy marinades.
Crafted with Premium Ingredients
Slowly dehydrated and gently smoked over natural hardwood embers, every strip achieves the quintessential tender-yet-firm bite. This unadulterated recipe delivers a clean, savory snack loaded with natural protein and essential amino acids, making it the perfect reliable fuel for backcountry treks, road trips, or clean everyday nutrition.
- Marination: Handcrafted 24-hour deep spice bath marinade
- Smoking: Naturally cured using selected Canadian hardwood chips
- Quality: Free from artificial fillers, binders, or liquid smoke
Nutritional Values & Specifications
| Serving Size | 28 g (approx. 3-4 hearty strips) |
|---|---|
| Protein per pack | 38 g total protein per 75 g pouch |
| Total Fat | 1.5 g (0.5 g Saturated Fat) |
| Sodium | 410 mg per serving |
| Package Weight | 75 g (2.65 oz) resealable vacuum pack |
| Shelf Life | 12 Months (Unopened Vacuum Seal) |
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