100% Lean Beef
Buffalo Wing Jerky
Bold aged cayenne pepper tang balanced with smooth savory butter notes and natural hardwood smoke for the ultimate stadium-style snacking experience.
Artisan Preparation & Taste Profile
Buffalo Wing Jerky fuses the unmistakable, finger-licking essence of classic tavern wings with premium artisanal whole-muscle beef cuts. The curing process starts with a full twenty-four hour marinade in aged red cayenne pepper puree, sharp distilled white vinegar, toasted garlic, sea salt, and velvety butter notes. The heat builds gradually on the palate, offering a pleasant kick followed by deep savory beef umami that keeps you reaching back into the pouch.
Crafted with Premium Ingredients
Every single batch is slow-cured and smoked over natural Canadian hardwood chips at controlled temperatures. This delicate smoking technique locks in natural meat juices while achieving a tender, chewable texture that avoids the tough dryness of mass-market snacks. Free from artificial fillers, binders, and chemical nitrates, this jerky delivers clean protein fuel for outdoor adventures, long road trips, or game-day snacking.
- Marination: Handcrafted 24-hour deep spice bath marinade
- Smoking: Naturally cured using selected Canadian hardwood chips
- Quality: Free from artificial fillers, binders, or liquid smoke
Nutritional Values & Specifications
| Serving Size | 30 g (Approx. 3 Servings per bag) |
|---|---|
| Protein per pack | 27 g |
| Total Fat | 2.5 g |
| Sodium | 490 mg |
| Package Weight | 85 g (3.0 oz) |
| Shelf Life | 12 Months (Unopened Vacuum Seal) |
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